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The Mangosteen
Why XanGo™? It starts with a small fruit called Mangosteen and the vision of Joe Morton, that developed into a company called XanGo™.
 
Mangosteen Trees
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The slow growing mangosteen tree, is believed to have originated in the Sunda Islands. For centuries, healers of India, China, Malaysia, Thailand, the Philippines, and Vietnam have used the mangosteen botanical, for it's health benefits. The outer rind of the fruit contains the most significant Xanthones and antioxidants which are not system-specific, but pan-systemic or good for the entire body. With no negative side effects found, it is a perfect source for a natural health supplement.

The Fruit
The fruit, capped by the prominent calyx at the stem end and with 4 to 8 triangular, flat remnants of the stigma in a rosette at the apex, is round, dark-purple to red-purple and smooth externally; 1 1/3 to 3 in (3.4-7.5 cm) in diameter. The rind is 1/4 to 3/8 in (6-10 mm) thick, red in cross-section, purplish-white on the inside. It contains bitter yellow latex and a purple, staining juice. Mangosteen Asia
 
 
 
Mangosteen Asia There are 4 to 8 triangular segments of snow-white, juicy, soft flesh (actually the arils of the seeds). The fruit may be seedless or have 1 to 5 fully developed seeds, ovoid-oblong, somewhat flattened, 1 in (2.5 cm) long and 5/8 in (1.6 cm) wide, that cling to the flesh. The flesh is slightly acid and mild to distinctly acid in flavor and is acclaimed as exquisitely luscious and delicious.

XanGo™ became the first to market the power of the exotic Garcinia Mangostana also called Mangosteen.

   
 
 
 

 
 
 
 
   
 
 
 
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